On the other hand, the keg of the Eel River IPA from Northern California (ABV 7.0%) is very nice and has been selling briskly. I've been quite delighted with it, as the brewer has chosen to provide more of a malty characteristic to (here's that word again) balance out the bittering and aroma. Depending on how late I'm here tonight, I might just pour myself a (gasp) half to close out the evening, but I'm still tugging away on a bitter at the moment while I catch up on my bookkeeping.
Say hello to Papa Paul --- the man and the beer --- tonight - The sixth year release of Papa Paul's Pilsner celebrates more than just one of the Lab's most popular beers, it's a toast to namesake, Paul Selle,
1 hour ago