Missing

I was just reading the latest issue of the Northwest Brewing News, and there is yet another of those Best Beers sections. Missing from this list, again, are Bitter and Mild and anything on cask. I did notice that Cascadian Dark Ale is now officially a style. Well, here at the brewery I invented a style called O.R.A. - Oakridge Red Ale - that is a hoppy dark red ale made from leftover sacks of hops and grains. I wonder how long it will take to get the style noticed, approved and copied.