Friday, November 20, 2009

Frost on the Bumpkin

Yesterday I posted that a one-off winter stout is headed for the pumps. I couldn't resist trying it last night, and decided that it was ready to serve. It's deliciously malty and smooth, with a hint of rye. I believe at least a dozen pints have been liberated already.

1 comment:

Anonymous said...

The jazz trio on the 19th was wonderful! A little loud in spots, but truly enjoyable.