Yesterday I posted that a one-off winter stout is headed for the pumps. I couldn't resist trying it last night, and decided that it was ready to serve. It's deliciously malty and smooth, with a hint of rye. I believe at least a dozen pints have been liberated already.
A Slippery Slope
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Way back in the past I wrote about how the modern mannerism "You all right
there" at the bar had become a kind of of substitute for previous greetings
su...
1 day ago
1 comment:
The jazz trio on the 19th was wonderful! A little loud in spots, but truly enjoyable.
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